ABOUT:

An exceptional & rare tea The rooibos masala chai tea is a mouth enlightening Malabar spices combine with sweet rooibos to create a herbal treat.

PRODUCT HIGHLIGHTS:

• Kosher
• Vegan
• Tea(s) of Origin: South Africa, India, Thailand
• Region(s) Include: Cederberg, Kerala, Petchabun
• Growing Altitudes: 500 - 2500 feet above sea level
• Manufacture Type(s): Traditional process, Rolled and fermented
• Antioxidant Level: Low
• Caffeine Content: None - Caffeine Free Herb

HOW TO ENJOY:

Hot Brewing Instructions: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

PACK SIZE:

Includes one 3.0 oz bag. Approx 30-35 servings

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