ABOUT:

A true classic. Who doesn’t love a delicious macaroni dish? If you’re the nostalgic type, you’re going to want to load up your pantry with this cut. Try our next-level vegan Mac n’ cheese recipe if you’re in the mood for a little excitement and indulgence.

HOW TO ENJOY:

Bring 3 cups of salted water to a boil. Add 1 cup of pasta, stir gently and return to a boil. Reduce heat and cook uncovered for 6 to 7 minutes stirring regularly. Once the pasta is ready, drain and rinse with cold water. Serve with your favorite sauce. 

PACK SIZE:

6-pack. Each pack contains 8oz. 

MORE ABOUT Bentilia:

@bentilia.pasta

ALLERGY WARNING:

Allergen Free