Customer Reviews

View reviews for L'Isolina Casarecce 4-Pack

Have something to say? Your opinion matters to us! Be the first to write a review and support small independent makers across the U.S. Every purchase and review supports a small maker aiming to disrupt the food industry.

L'Isolina Pasta

L'Isolina Pasta

Southampton, NY

L'Isolina Casarecce 4-Pack

View reviews for L'Isolina Casarecce 4-Pack
Regular price
$40.00
Regular price
Sale price
$40.00
Pack Size

INGREDIENTS:

Ingredients: Organic Durum Wheat Semolina, Balsam Farm's Regeneratively Grown Red Wheat, Filtered Water.

Bubble Goods Approval Process

We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.

4-Pack of our Mouthwatering, Stone-Milled, Bronze-Drawn & Slow-Dried Casarecce!


  • Heirloom Grains Farmed for Flavor!
  • Stone Milled for Nutrition!
  • Bronze Extruded for Texture!
  • Dried Slow for 56 Hours Preserves Flavor & Nutrients!
  • Rich in Vitamins, Minerals & Antioxidants!


4G Fiber per Serving | 6G Protein per Serving | 14% Daily Fiber per Serving 


Cooking Advice:

Cook 6-9 minutes in boiling, salted water until al dente. Best to cook just shy of al dente, drain, and finish the last minute of cooking in your sauce to marry them.


PACK SIZE:

Choice of single unit or 4-pack. Each pack contains 1lb. L'Isolina Mouthwatering Pasta!


ALLERGY WARNING:

Contains wheat.

Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

MEET THE MAKER

L'Isolina Pasta

L'Isolina Pasta

Southampton, NY

We are L’Isolina Pasta, an artisan pasta company based in Southampton, New York and we make whole grain pasta that tastes great!

We produce our pasta with delicious varieties of whole grain wheat, grown and stone-milled locally by our partner farms on the East End of Long Island, who grow flavor-first varieties of wheat, and who farm the right way, prioritizing the health of the land and the community.

Whole grains are healthier than refined-flour products. They are richer in vitamins, minerals, fiber and...flavor! You will taste and feel the difference!