R
Carbondale, CO
•⭐5.00(6)
Rouge de Bordeaux Flour
$9
ABOUT: Grown in Old Snowmass, CO. This is a heritage wheat varietal dating back to 19th century France, where it was a favorite amongst bakers. It has a rich nutty flavor and can be used in any bread recipe. Protein: 11.4%.
HOW TO ENJOY:
Great for Artisan Bread loaves, Brownies, Cookies, Pancakes, Pizza, and Breads.
PACK SIZE:
2lb Bag
ALLERGY WARNING:
Contains Wheat

Roaring Fork Mill
Carbondale, CO
⭐5.00(6)
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