About:

Deep and complex red wine vinegar made by traditional, slow fermentation methods. The base ingredient for this vinegar is Merlot made from grapes grown in the Washington Columbia Valley.

Product Highlights:

• Gluten-Free
• AIP
• Keto
• Dairy Free
• Nut-Free
• Kosher
• Fermented

How to Enjoy:

Great in salad dressings, braises, or anywhere else you need some delicious acidity.

Pack Size:

One 12.7 fl oz bottle. 

More About HAXAN FERMENTS:

@haxanferments

INGREDIENTS:

Red wine vinegar