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Seattle, WA
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Merlot Red Wine Vinegar

$14
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ABOUT: Deep and complex red wine vinegar made by traditional, slow fermentation methods. The base ingredient for this vinegar is Merlot made from grapes grown in the Washington Columbia Valley.

How to Enjoy:

Great in salad dressings, braises, or anywhere else you need some delicious acidity.

Pack Size:

One 12.7 fl oz bottle.

More About HAXAN FERMENTS:

@haxanferments

Haxan Ferments brand logo

Haxan Ferments

Seattle, WA

Fiercely fermented farm-to-pantry hot sauce and vinegar for adventurous home cooks. Häxan Ferments crafts our products by hand with the best ingredients the Pacific Northwest has to offer. We work closely with local farms to bring you amazing sauces that transform and brighten your food. I was inspired to create our product line to celebrate the bounty and farmers of the PNW. Culinary-driven flavors (like Pumpkin Habanero!) and nothing artificial- we give you pantry basics you can feel good about.

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