Green Cardamom - 1.6 Oz
ABOUT: Our Matale Cardamom is coming from a cloud forest region of Sri Lanka and Guatemala. Our cardamom has a delightful combination of sweet and tangy flavors that evoke the essence of summertime fruits, fresh herbs, and freshly cut grass.
We are thrilled to introduce our Cloud Forest Cardamom, which is sourced from a single-estate regenerative farm in Matale, Sri Lanka. This delightful spice has a wonderful combination of sweet and tangy flavors. Our green-yellowish cardamom is a great alternative to the standard green variety.
This is grown by farmers using traditional organic methods and is harvested from vines when the fruit turns yellow and has a softer and sweeter flavor.
Our cardamom is hot-air-dried to ensure it retains its distinct flavor profile, which has notes of ginger, apricots, and jungle flowers. It pairs perfectly with our Cinnamon, Afghanistan Wild Mountain Cumin, and Tamil Nadu Turmeric, and can be used in various dishes.
HOW TO ENJOY:
To use it, add whole pods to your recipes at the beginning of the cooking process, crack them in a mortar and pestle and add them to rice, or include them in braising liquids for chicken or beef. This spice also pairs well with licorice, mint, pine, and pomelo flavors.
PACK SIZE:
1 bottle
Quick Facts:
Origin: Guatemala & Sri Lanka
Also known as: Green Cardamom, Cloud Forest Cardamom
Process: Sun-dried

Heray Saffron
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