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MOIRÉ
Los Angeles, CA
Cacao Verapaz, Guatemala 72% Dark Chocolate
- Regular price
- $14.00
- Regular price
-
- Sale price
- $14.00
- Unit price
- per
INGREDIENTS:
Organic cacao beans, organic date powder, organic cocoa butter
We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.
ABOUT THIS BAR:
In this bar, we feature cacao sourced from Cacao Verapaz, tucked among the verdant landscape and fertile soils of Cahabón, Guatemala. A community of over 309 smallholder farms transports their freshly harvested cacao to the 'acopio', a fermentation center that compensates the farmers well above market price and streamlines production for consistent, sustainable cocoa beans. Each bar embodies the essence of this unique terroir, delivering notes of juicy sun-dried stone fruit and chocolate fudge.
TASTING NOTES: CHOCOLATE BROWNIE, RIPE CURRANTS
HOW TO ENJOY:
Unwrap and enjoy!
PACK SIZE:
1 single 1.94 oz bar
ALLERGY WARNING:
Manufactured in a facility that processes nuts.
MEET THE MAKER
MOIRÉ
Los Angeles, CA
At MOIRÉ, our handmade, date-sweetened chocolates are crafted in small batches and are truly a source of delight and intrigue. We believe that chocolate is more than just a treat; it's an experience. Our vast collection of single origin bars are entirely organic, ethically sourced, and contain only three meticulously sourced ingredients-- ensuring a guilt-free indulgence that sets us apart in the world of luxury chocolate. Containing only cacao beans, cocoa butter, and organic dates, our chocolate is a plant-based, deliciously smooth and healthy choice for all!
