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Fermentelli Pasta
Washington, DC
Fermentelli Sourdough - Campanelle Pasta (Pack)
- Regular price
- $12.99
- Regular price
-
- Sale price
- $12.99
- Unit price
- per
INGREDIENTS:
Semolina Flour, Yeast, Water
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ABOUT:
Experience pasta reimagined with Fermentelli. Made from just three clean ingredients—flour, water, and yeast—our pasta is slow-fermented for 72 hours, delivering exceptional flavor and a gut-friendly twist.
🍝 Key Features:
- 72-hour slow fermentation for enhanced flavor and gut health
- Made with only 3 clean ingredients
- Ideal for all your favorite sauces and recipes
Upgrade your pantry with pasta that loves your gut as much as you do. With Fermentelli, it's not just pasta—it's a whole new way to enjoy it!
HOW TO ENJOY:
Crafted with care, this 350-gram package is perfect for creating delicious, wholesome meals that are easy to digest and full of natural goodness. Whether it’s a quick weeknight dinner or a gourmet creation, Fermentelli pasta elevates every dish.
PACK SIZE:
One, two, or three perfectly portioned 350g packages
MEET THE MAKER
Fermentelli Pasta
Washington, DC
Fermentelli Pasta: Real Fermentation, Real Sourdough Pasta
At Fermentelli, we make pasta the way it should be—using just flour, water, and yeast, then fermenting it for 72 hours to enhance flavor, texture, and digestibility.
Our slow fermentation process naturally breaks down gluten, improves nutrient absorption, and creates a rich, satisfying taste with the perfect al dente bite. Free from additives and preservatives,
Fermentelli is a gut-friendly, clean pasta for modern food lovers.