Square Root was born out of a passion and a purpose. This all started when our founder, Ellie, was diagnosed with Celiac disease. She couldn't find granola that actually tasted good yet fit her gluten-grain-free diet. It turns out that if you are looking for something that is based on grains, it's difficult to replace.
The meaning behind Square Root is simple - if you look at it in math terms, the square root of a number is that number in its most basic form. And that is exactly the way we feel about food - our products are all made of real food in its most basic form.