Spring & Mulberry is a modern food brand exploring a world of sweet beyond sugar, starting with a line of date-sweetened chocolate bars in stellar flavors, all with zero added sugar. Bon Appetit calls Spring & Mulberry their favorite fancy chocolate on the market.

The company's mission is to transform America's relationship with sugar by exploring the depth of flavor & spectrum of sweet found in whole, pristine ingredients. The founder was inspired to launch the brand after a cancer diagnosis in her early 30s led her to quit refined sugar and explore the healing power of food.