Paro creates packaged, personal recipes for classic South Asian dishes so you can cook them at home and share with your friends and family.

The nourishing and nostalgic foods are quick and easy to prepare (all coming together in thirty minutes), and only require water and light cooking. As a first-generation Pakistani-American, I created Paro with the intention of providing consumers an easier way to indulge in the healthy, vibrant, and shareable dishes.

Fun Fact: Paro is also my mom's name and a love letter to her and her delicious recipes.