Mom’s Munchies started in her Maine Kitchen with a desire to create better for you snacks that were Gluten-Free with nutritious ingredients for everyone to enjoy. Diagnosed with Celiac, I wanted to help others enjoy the childhood snacks they loved but could no longer eat. 

Fun Fact: We now have a production bakery with my son Craig joining me on our mission to make difference in people’s lives with healthy snacks. We now have 12 Munchie Makers who put a lot of love into every handmade cookie, bar or truffle cake.