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Brooklyn, NY
Aunt Ethel's Roasted Chicken Pot Pie (12-Pack)
- Regular price
- $144.00
- Regular price
-
- Sale price
- $144.00
- Unit price
- per
INGREDIENTS:
Filling: Chicken Breast, Half & Half (Milk, Cream), Chicken Stock (Chicken Stock, Sea Salt, Natural Flavors, Vegetable Stock (Concentrates of Onion, Celery Root, Carrot), Yeast Extract, Turmeric, Bay Leaf), Green Peas, Corn, Red Bell Pepper, Onion, Carrots, All Purpose Flour (Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid], Malted Barley Flour), Butter (Butterfat, Milk Solids, Water), Salt, White Pepper
Crust: Butter (Cream, Natural Flavorings), Unbleached Unbromated Flour (Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid] Malted Barley Flour), Water, Salt, Lemon Juice
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ABOUT:
Full of juicy chunks of chicken breast (no antibiotics, hormones, or steroids), the chicken is roasted with skin on and bone in for added flavor. The veggies are all cut by hand: carrots, red peppers, corn, peas, and thinly sliced leeks.
Aunt Ethel’s original gravy is added, and the pie is accompanied by our all-butter puff pastry crust and topped with Sal de Ibiza. All of our pies are fully cooked, flash frozen, and easy to re-heat and eat!
HOW TO ENJOY:
Place crust in toaster/oven for 1 minute and microwave cup for 5 minutes. When both are ready, place crust back on cup and enjoy!
PACK SIZE:
6-pack
MORE ABOUT Aunt Ethel's Pot Pies:
@auntethelspotpies
ALLERGY WARNING:
None
MEET THE MAKER
Aunt Ethel's Pot Pies
Brooklyn, NY
Inspired by over 3 decades of success in a retail gourmet food shop, Aunt Ethel’s Pot Pies provides curated, handcrafted, individually portioned pot pies. We specialize in homemade pre-cooked frozen pot pies that can easily be reheated (<5 mins) to come out looking, smelling, and tasting like you just baked it yourself right in your very own kitchen. We have created packaging which separates the Filling from the Pie Top. This allows Aunt Ethel’s Pot Pies to stand out in three critical ways:
Individual Portioned
Reheat in 5 minutes
Versatility on how to eat the crust