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San Francisco, CA
We are a small farm collective in Japan, growing fruits and vegetables throughout the countryside. Our mission is to help preserve traditional Japanese farming and support authentic methods. Farms have been disappearing in Japan as birth rates are declining and people are migrating to cities. We are proud to own our own farms and work the fields together with our partners.
We have created our drinks following the Kanso philosophy: A minimalist way of removing the unnecessary. Our sparkling juices & waters are made only with the necessary ingredients and without any unnatural additives.
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