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Los Angeles, CA
Redbloom Gut Healthy Chili Crisp - Mild Umami
- Regular price
- $15.99
- Regular price
-
- Sale price
- $15.99
- Unit price
- per
INGREDIENTS:
Ingredients: Organic Avocado Oil, Sichuan Chili Flakes, Korean Chili Powder, Himalayan Pink Salt, Organic Lion’s Mane, Organic Zinc Salt (as Zinc Gluconate), Organic MCT Oil
Oil-Infused Ingredients: Organic Habanero, Sichuan Peppercorn, Organic Ginger, Organic Shallots, Organic Garlic, Star Anise, Cinnamon Bark, Black Cardamom
Contains: Coconut
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ABOUT:
Redbloom is the world's first gut-healthy chili crisp - Vegan, Low FODMAP, GF, Whole.
Born from our personal battle with IBS, we spent two years collaborating with some of the brightest chefs and doctors to formulate our chili crisp. We made it healthy by replacing ingredients like seed oils, MSG, and excessive sodium with gut-healthy superfoods like organic avocado oil, organic lion's mane powder, and organic zinc salt. We made it Low-FODMAP by infusing garlic and onion into the oil.
We sourced our ingredients from across Asia, including chili flakes from China, chili powder from Korea, cinnamon from Vietnam, and black cardamom from Nepal, bringing authentic and diverse flavors to our product.
HOW TO ENJOY:
Made Fresh to Order - Drizzle over anything!
PACK SIZE:
Includes one 6oz jar
MEET THE MAKER
REDBLOOM
Los Angeles, CA
Redbloom is an emerging brand in the Food Medicine space that's crafted the only gut healthy chili oil - bringing spicy authentic flavors without the irritation. It's gluten-free, low fodmap, and no seed oils.
I started Redbloom from my personal battle with IBS, aiming to bring delicious gut healthy options to the table. As an Asian-American, I missed the spicy foods of my heritage, so I created a chili crisp for people with sensitive tummies.
Steph Peng
Founder & CEO