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Chef's Kiss
Ketchum, ID
Lupin Protein Rotini
- Regular price
- $35.99
- Regular price
-
- Sale price
- $35.99
- Unit price
- per
INGREDIENTS:
Lupin Flour Blend (Australian Sweet Lupin, Peruvian Tarwi Lupin), Cassava Flour, Psyllium Husk
We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.
ABOUT:
🍝 Superfood pasta, crafted from a powerful blend of Australian and Peruvian Lupins. Lupins are an ancient superfood are nature's richest source of protein.
💪 Packed with 21g of whole food protein, rich in gut nourishing fiber, loaded with vitamins and minerals, and contains all 9 essential amino acids
😋 Gluten & Grain Free, Plant-Based, Low Glycemic
🍽️ Simple to make and highly versatile. Enrich your favorite pasta dishes!
HOW TO ENJOY:
Step 1: Fill a deep pan or pot with water and bring to a rolling boil. We recommend adding 1 tbsp of salt per package or a little under a tsp per cup of dry pasta.
Step 2: Stir in Chef’s Kiss pasta. Keep an eye out as there will be foam.
Step 3: Reduce heat and simmer uncovered for 4-6 minutes. Stir the pasta occasionally to prevent foam from accumulating. To prevent the pasta from breaking apart, avoid cooking it for more than 8 minutes.
Step 4: Remove from heat, strain, & serve with your favorite sauce!
PACK SIZE:
4-pack with each pack containing four 2oz servings.
ALLERGY WARNING:
Lupins are a legume related to the peanut family. Manufactured in a facility that handles wheat.
MEET THE MAKER
Chef's Kiss
Ketchum, ID
Chef's Kiss is on a mission to bring the nutritional magic of Lupins to your kitchen. This legendary superfood has the whole package. It's nutritionally unrivaled and regeneratively grown, it caters to various dietary lifestyles, and has powerful health benefits.
Our multicultural family has a deep history with Lupins. From the Andes mountains in Peru, to the beaches of Beirut and the streets of Barcelona, our family has been cooking with this magnificent legume for generations. Now its your turn to experience this ancient nutritional treasure.
—Tatiana
Co-Founder, Chef’s Kiss
