ABOUT:

A plant-based sugar alternative with zero glycemic impact.

Allulose is a naturally occurring, plant-based sugar alternative that does not increase insulin levels since it is metabolized differently than common sugars. With virtually no impact on blood glucose, allulose is great for those who want to restrict carbohydrate and sugar intake, such as those on a ketogenic diet, with diabetes or metabolic disorders or who are insulin-resistant.

Allulose is 70% as sweet as table sugar but has nearly zero calories. Recognized as having "zero sugar", allulose is an excellent way to sweeten food or beverages. Sparkle Wellness Organic Allulose is derived from a certified organic plant-based source.

Note: Allulose is generally recognized as safe (GRAS) to consume for use in foods and beverages by the U.S. Food and Drug Administration (FDA).

• Plant-based sugar alternative
• Negligible glycemic impact
• Insulin & blood glucose friendly
• Diabetic & keto friendly
• Net zero calories per serving* ^ Adds a trivial amount of calories.

HOW TO USE:

Use as a substitute for sugar or other sweeteners in various applications. You can add it to your coffee, use it in baking or incorporate it into your cooking. Browns and bakes just like table sugar.

✦ Pro Tip: Use 130 g of allulose to equal the sweetness of 100 g sugar, or 1 1/3 cup for every 1 cup of sugar in your favorite recipe.

PACK SIZE:

1 container