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Heray Saffron
Chicago, IL
Green Cardamom - 1.6 Oz
- Regular price
- $12.00
- Regular price
-
- Sale price
- $12.00
- Unit price
- per
INGREDIENTS:
Ingredients: Green cardamom pods (Elettaria cardamomum)Contains: No additives or preservatives
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ABOUT:
Our Matale Cardamom is coming from a cloud forest region of Sri Lanka and Guatemala. Our cardamom has a delightful combination of sweet and tangy flavors that evoke the essence of summertime fruits, fresh herbs, and freshly cut grass.
We are thrilled to introduce our Cloud Forest Cardamom, which is sourced from a single-estate regenerative farm in Matale, Sri Lanka. This delightful spice has a wonderful combination of sweet and tangy flavors. Our green-yellowish cardamom is a great alternative to the standard green variety.
This is grown by farmers using traditional organic methods and is harvested from vines when the fruit turns yellow and has a softer and sweeter flavor.
Our cardamom is hot-air-dried to ensure it retains its distinct flavor profile, which has notes of ginger, apricots, and jungle flowers. It pairs perfectly with our Cinnamon, Afghanistan Wild Mountain Cumin, and Tamil Nadu Turmeric, and can be used in various dishes.
HOW TO ENJOY:
To use it, add whole pods to your recipes at the beginning of the cooking process, crack them in a mortar and pestle and add them to rice, or include them in braising liquids for chicken or beef. This spice also pairs well with licorice, mint, pine, and pomelo flavors.
PACK SIZE:
1 bottle
Quick Facts:
Origin: Guatemala & Sri Lanka
Also known as: Green Cardamom, Cloud Forest Cardamom
Process: Sun-dried
MEET THE MAKER
Heray Saffron
Chicago, IL
We are a Chicago based saffron company focused on sourcing single origin, regeneratively farmed, fresh spices.
We are on a mission to bring the world’s most exquisite spices straight from the heart of Afghanistan to your kitchen. We work directly with Afghan farmers to ensure every saffron thread, and all other spices are ethically sourced, and packed with bold, and authentic flavors.
Heray Spice was born from a deep love for Afghan culture and a desire to create sustainable opportunities for farmers in Afghanistan—what started as a veteran’s mission turned into a global spice movement!
