Alaska Wakame is a nutrient-packed seaweed that adds a savory depth and burst of flavor to your cooking. We source sustainably-grown seaweed from regenerative ocean farms in Alaska to create an exquisite seaweed seasoning that is good for you and good for the ocean! These seaweed flakes are high in nutrients, full of savory flavor, and easy to sprinkle on any meal.
Made from regeneratively-farmed seaweed that absorbs carbon
1% for the Planet
HOW TO ENJOY:
Sprinkle on rice bowls, veggies, eggs, popcorn, fish … anything! Or use in salad dressing, smoothies, breads, or desserts for a savory nutrient boost.
Daybreak Seaweed is a two-woman team bringing seaweed into the everyday kitchen. We partner with regenerative ocean farmers producing the highest quality, sustainably-grown seaweed in the pristine waters of the Pacific Ocean, and turn that seaweed into nutrient-dense, delicious, and nourishing kitchen staples.