Customer Reviews
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west~bourne
Los Angeles, CA
Gluten Free Togarashi Chex Mix
- Regular price
- $13.00
- Regular price
-
- Sale price
- $13.00
- Unit price
- per
INGREDIENTS:
Rice squares, organic smoked almonds, quicos, puffed rice, coconut oil, espelette pepper, aleppo pepper, garlic, ginger, dehydrated citrus peel, salt, seaweed, coconut palm sugar, sesame oil, olive oil, tamari, urfa pepper.
We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.
ABOUT:
Crunchy, smoky, savory, umami, vegan + gluten free with a hint of sweetness, this flavor-packed play on the nostalgic snack mix hits all the notes.
HOW TO ENJOY:
Simply pour and snack!
PACK SIZE:
Each individual pack is 7oz (198g) and comes in a fully compostable, plant-based bag.
ALLERGY WARNING:
Contains almonds, garlic, and citrus.
MEET THE MAKER
west~bourne
Los Angeles, CA
Founded by Chef Camilla Marcus, west~bourne is a pioneering hospitality business that began as a zero waste restaurant in SoHo, Manhattan. west~bourne is the go-to brand for zero-waste, planet positive provisions for the next generation.
We’re countering climate change one craveable, regeneratively farmed bite at a time. All products come in 100% compostable plant-based pouches or reusable, locally sourced glass jars with sugarcane labels printed in soy ink.
Welcome to our uncompromising work in progress.
