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Sea Salt Veggie Pulp Chips (Pack)
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Juice Pulp (Celery, Kale), Sunflower Oil / Safflower Oil, Cassava Flour, Tapioca Flour*, Okara Flour*, Non-GMO White Vinegar, Chia Seeds, Sea Salt.
We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.
Pulp Pantry transforms upcycled, sustainable ingredients into reinventions of your favorite junk foods (made better for people & planet!). Their all-natural Sea Salt Veggie Pulp Chips are made with organic juice pulp, with way more fiber than your average chips and has fewer net carbs. Sea Salt Pulp Chips are gently salted, with 8 simple ingredients. They're the perfect chip for pairing with any of your favorite dips. Good Fibes Only ✌︎
HOW TO ENJOY:
Eat straight from the bag or pair with a delicious dip.
Comes in 1 bag or 3-bag pack. Each bag is 5 oz.
MORE ABOUT PULP PANTRY:
- Manufactured in a facility that also processes: milk, soy, tree nuts (coconut)
- Contains soy
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MEET THE MAKER
Los Angeles, CA
Meet Pulp Pantry: creating delicious, snackable reinventions of nostalgic classics with sustainable, upcycled ingredients.
We took an overlooked resource, organic juice pulp, to put a new spin on a snackable staple. And thus, Pulp Chips were born!
FUN FACT ☺︎
Pulp Pantry launched in LA local farmer’s markets selling carrot, beet, almond pulp flours and lots of whimsical pulp creations made by our food waste fighting founder Kaitlin Mogentale.