Ramp Vinegar

ABOUT:

The Ramp, a mystifying plant (looks like a scallion) that pops up in springtime, causing hysteria at the farmers markets and then magically disappearing. Ramps are bold in flavor without being overpowering making them incredibly versatile and a flavor miracle worker.

HIGHLIGHTS:

• Vegan
• Gluten-free Friendly*
• No artificial ingredients or preservatives
• Non-GMO
• No fat
• Less than 15 calories per serving

TASTE PROFILE:

• Tangy, zesty and sweet.

HOW TO CONSUME:

• Ramp Up's vinegars are incredibly versatile. Use it as a condiment, marinade or seasoning, simply splash on and let the magic happen.
• Some dishes to use Ramp Up's Classic Ramp Vinegar include: Omelettes & Eggs, Avocado Toast, BLT, Roast Chicken, Grilled Fish, Tomato Salad, Green Beans, Oysters, Potatoes, Grain Salads, Mac & Cheese.

PACK SIZES:

• Available in 8oz and 16oz glass bottles.

INGREDIENTS:

White wine vinegar, ramp bulbs, sea salt.

Contains naturally occurring sulfites.

MORE ABOUT RAMP UP:

@RAMPUPSHOP

ALLERGY WARNING:

• Packaged in a facility that processes tree nuts, peanuts, wheat, soy, dairy, eggs and shellfish.